A quiet place to nurse your drink — the 50-seater lounge bar is reinventing itself from its low-key avatar by way of fun DIY cocktail sessions, live music and late hours, starting November 2011.
“We wanted to create an experience that is different from the standard nightclubs." explains Amitav Guha Thakurta, GM of the Loudon Street hotel that opened in December 2010.
Expect tables to be decorated with innovative ingredients that will go into the making of your drink. Tomatoes stuffed with garlic and pineapples dressed with chillies, that can be used to stir up a mean Bloody Mary (with vodka) or a Bloody Maria (with tequila).
Read all about it here.
No comments:
Post a Comment